Sunday, October 31, 2010

Italian Platter


I have made this Marinated Yogurt Cheese Balls from scratch.  I have made this using Sheep's milk yogurt. It has the same consistency of Ricotta Cheese.
 It's really delicious!!

I have created this platter, so that it resembles the Italian flag. I have made this because I am a big fan of rustic Italian food.

Buon Appetito!!

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